Planned my Ohio marathon in Amish country – yes, on purpose – like stepping back in time. Remember Kelly McGillis & Harrison Ford in “Witness”? I do. Intrigued – had no previous exposure to the Amish.
Flew red-eye to Cincinnati, hour nap (across airport seats) ‘til stores opened, rental car pick-up, then another 2 hours sleep in nearby Brown County [rest area]. 9am, splash of cold water – awake, ready to get my Amish on.
Early autumn in southern Ohio: leaves starting to yellow, corn already harvested. Crossed a covered bridge, entered Adams County – sighted my first Amish road sign 🙂
BUGGY!
Kept my distance in the car, not wanting to frighten the horse. Clip, clop, clip, clop, clip, clop – down the paved road.
In only its 3rd year, tomorrow’s race would draw more than 1,000 runners – 300+ would run the full 26.2. Followed the race director to bib pick-up after my GPS left me 4 miles rural at a local farm. No frills race expo with big frills swag.
Left my car at the wood ‘Expo’ building raised by the Amish; took a short walk to Millers Bulk Foods, followed by a trip to the Bakery. Turkey sandwich on homemade pretzel bread – soft & salty, garnished with local tomatoes, onions & lettuce…food LOVE!
Filled the afternoon driving tomorrow’s race route – my first 2-loop marathon – one long grind, 2 big hills…one the Amish call “Hell Hill”. Course not as hilly as West Virginia but bigger elevation gain (higher grade hills).
fave moments:
- horse envy – both carriage & plow horses: well-groomed, beautiful animals
- steaming blackberry pie pulled from a wood oven at Millers Bakery
- Amish bicycles/scooters – big front wheel, smaller back wheel, no pedals (pedals considered a technology, forbidden by the Amish); kids were crazy fast, flying down hills, racing home after school
- buggy parking at the evening’s Amish auction
Unique culture – living much as they have since the 1800’s, an agrarian society with strong religious leanings & no electricity.
Ate with the community at a school fund raiser – smoked chicken, potato salad, homemade ice cream & pie (whole lotta pies). Stayed for the Amish auction – not that I needed a horse halter, but digged the life experience 🙂 Pretty amazing day.
No hotels in Amish land. Stayed 45 minutes away in Maysville, Kentucky (just over the mighty Ohio river).
Early to bed, early to rise – tomorrow I run with the Amish!
- Good Morning Appalachia!
- early Autumn: leaves turning, corn harvested
- steaming blackberry pie at Millers Bakery
- turkey on homemade pretzel bread – soft & salty, garnished with local tomatoes, onions & lettuce…food LOVE!
- Ridge Way Lumber
- buggy (overflow) parking
- community dinner fund raiser (supporting Wheat Ridge Amish School)
- whole lotta pie
- Amish auction – not that I needed a horse halter, but digged the experience
my first Amish buggy
Amish auction (gas-generator lights provided for us non-Amish)
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